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I'm Lily Chan, a Chinese girl of 33 years who finds immense joy in the art of cooking. Cooking is not just a hobby for me; it's a passion that fuels my creativity and connects me to my cultural roots. I take delight in preparing dishes that reflect my heritage, infusing them with flavors that evoke memories and tell stories of my upbringing. When I'm not busy in the kitchen, you'll often find me lost in the pages of a good book. Reading is my escape, my way of seeking inspiration and expanding my culinary knowledge. From cookbooks that delve into various cuisines to novels that transport me to different worlds, every page I turn adds a new dimension to my cooking repertoire.